NUTS AND BOLTS 
3 sticks butter
8 tbsp. Worcestershire sauce
2 tbsp. celery salt
2 tbsp. onion salt
2 tsp. garlic salt
1 box Cheerios
1 box Rice Chex
1 box Wheat Chex
1 box stick pretzels
1 lb. mixed nuts

Melt butter and then add next 4 ingredients. Stir and let boil. Mix over cereals, nuts, and pretzels. Bake at 200 degrees for 4 hours. Stir about every 30 minutes.

recipe reviews
Nuts and Bolts
   #82656
 Cookie Shelhorse (Virginia) says:
Best Nuts and Bolts hands down. I add Corn Chex and an extra can of mixed nuts. Makes it more expensive but seems to make a big difference with all of that Chex mix. Great holiday giveaway for close friends and neighbors. For those that like a little "sweet and salty" add a couple of large bags of plain M @ M's and a box of raisins after you finish cooking.

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