CREAMY CHOCOLATE CHERRY FROSTING 
4 squares unsweetened chocolate
1/4 c. butter
1 lb. box powdered sugar
6 tbsp. milk
1 tsp. vanilla
1/8 tsp. salt
1/4 c. chopped maraschino cherries

Melt chocolate and butter over low heat. Cool slightly. Combine sugar, chocolate, milk, vanilla and salt. Beat until smooth. Stir in cherries.

 

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