AWARD WINNING CRAB CASSEROLE 
1 lb. crab meat
1 1/2 c. bread crumbs
1/2 c. milk
1 c. mayonnaise
1 tbsp. onion, chopped
6 boiled eggs, chopped
1 tbsp. Worcestershire sauce
Dash of hot sauce

Bake at 350 degrees for 20 to 25 minutes.

 

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