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CHOCOLATE CHIPPER CHAMPS | |
1 1/3 c. packed brown sugar 3/4 c. butter, melted 2 eggs 1 c. M & M plain candies 1 tsp. baking soda 1 tsp. vanilla 1/2 tsp. salt 2 1/4 c. flour 1/2 c. chopped nuts Heat oven to 350 degrees. Mix brown sugar, butter, vanilla and eggs in large bowl until well blended. Stir in remaining ingredients. Drop dough be round tablespoons about 3 inches apart onto lightly greased cookie sheet. Press 3 or 4 additional candies in each cookie, if desired. Bake until light brown, 10 to 12 minutes. Cool slightly. Remove to wire rack. |
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