1 c. sugar
1/2 c. syrup
2 c. water
3/4 c. butter
1 lb. raisins
1 c. nuts
3 tbsp. cocoa
Spice to taste

Boil 5 minutes. Cool and add 3 cups flour. Bake in layers.

FILLING:

1 c. brown sugar
2 c. white sugar
2 c. sweet milk
1/2 c. butter

Brown the sugar.