cooked chicken
chicken broth
frozen carrots and peas (or mixed soup vegs)
packaged country gravy mix
biscuit mix or pie crust

I like KFC pot pie so I decided to whip up some myself. First I cooked some chicken in some chicken broth, cooled it and cut it into bite-size pieces. (can use rotisserie chicken) Then I put some frozen carrots and peas in the broth and cooked them until they were done. I added the chicken back in and made gravy from the packaged country gravy mix.

Put the hot mixture in deep individual bowls and top with either biscuits made with a baking mix or use pie crust.

Bake at 350°F until the top is brown. Yum!

Submitted by: Sybil Kay