5-LAYER CASSEROLE 
2 lbs. lean ground beef
1 can golden mushroom soup
1 pkg. dry onion soup mix
1 pkg. mild Cheddar cheese
1 pkg. tater tots

Break ground beef (uncooked) into pieces and spread into 9x9 inch baking dish. Spread mushroom soup over meat; sprinkle onion soup mix over mushroom soup; sprinkle Cheddar cheese over onion soup mix. Place tater tots on cheese. Bake at 350 degrees for 1 hour.

 

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