2 slices bacon, cut into 1-inch pieces
1/2 lb. ground beef
1/4 c. chopped onion
8.25 oz. can Green Giant kitchen sliced green beans, drained
8 oz. can baked beans
8 oz. can kidney beans, drained
1/4 c. ketchup
1 tsp. prepared mustard
2 tbsp. molasses
1/2 tsp. Worcestershire sauce

In medium skillet or microwave, brown bacon, ground beef and onion; drain. Add all remaining ingredients; mix well. Pour into 1-quart casserole. Cover; bake at 350 degrees for 30 minutes or until bubbly. This recipe can also be cooked in the microwave for 8 to 10 minutes or until thoroughly heated, stirring once halfway through cooking. 3 (1 cup) servings.