HUNGARIAN PASTRY 
1/2 lb. butter
1 1/3 c. sugar
1 c. graham crackers
1 c. chopped nuts
2 eggs
2 c. all-purpose flour
2 tsp. baking powder
Pinch salt
6 med. apples (sliced thin)

Mix all the ingredients in order until smooth. Take half of the dough and spread on bottom of pan (do not grease pan). Put your apples in and spread the rest of the dough on top. Bake at 350 for approximately one hour or until testing stick comes out clean. 10x15 pan.

 

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