2 Green Peppers
1/3 lb. Hamburg
1 c. cooked Rice
2/3 tsp. Salt
dash Pepper
1 can Diced Tomatoes

Cut out stem and seeds from Peppers with a grapefruit knife. Rinse Peppers out. Boil 5 minutes. Drain. Mix remaining ingredients. Stuff Peppers with mixture and bake at 350 for about 1 hour.