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HASH BROWN CASSEROLE | |
2 lbs. hash browns 1 (8 oz.) carton sour cream 1 can cream of chicken soup 1 stick butter 1 med. onion, chopped 2 c. grated cheese Salt and pepper to taste TOPPING: 2 c. Post Toasties 1/2 stick butter Mix all ingredients in large bowl. For topping, put 1/2 stick of melted butter over 2 cups of Post Toasties. Sprinkle over the above mixture. Bake at 350 degrees for 1 hour. |
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