2 beaten eggs
1 1/2 c. milk
2 c. flour
1 tsp. baking powder
1/2 tsp. salt

In a mixing bowl combine eggs and milk. Sift flour, baking powder, and salt. Add to egg mixture, beat smooth with rotary mixer. (Test mixture to see if it flows easily through funnel, if too thick, add milk; if too thin, add flour).

In a 8 inch skillet heat oil to 360 degrees. Cover bottom opening of funnel with finger. Pour generous 1/2 cup into funnel. Remove finger and release batter into hot oil in a spiral shape. Fry until golden, about 3 minutes. Using wide spatula and tongs turn cake carefully. Cook 1 minute more. Drain on paper towel. Sprinkle with powdered sugar.