Mix the ground beef and uncooked Minute Rice in a bowl (add salt and pepper or other spices if desired.)

In a large pot, line the bottom with your peppers. Fill each pepper with the meat/rice mixture.

Add the V8 juice to the pot until it just covers your peppers. Any additional meat/rice mixture can be added to the pot now in little meatball form. This will thicken up the V8.

Cover the pot and cook on medium heat for approximately 30-35 minutes.

Serve over mashed potatoes.

Submitted by: Rachael Oest