1/2 c. butter
3/4 c. sugar
1 box chopped dates
1 egg, beaten
1 tsp. vanilla
3 tbsp. milk
1/2 tsp. salt
2 1/2 to 3 c. Rice Krispies
1/2 c. finely chopped nuts

Place butter, sugar and dates in pan and stir until mixture comes to a boil on low heat. Add beaten egg, vanilla, milk and salt and cook 2 minutes. Cool, mix in Rice Krispie cereal and nuts. Spread in well greased 9 inch pan. Cut into squares.