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FRENCH MARKET SOUP | |
1 sm. pkg. (10-15) bean mix (dried beans) 4-5 c. water 1 can tomatoes 1 lg. onion, quartered 1 1/2 lb. hamburger, browned & drained Soak beans in water 5 hours or overnight. Drain. Replace water and bring to a boil. Reduce heat and cook beans until tender. Add meat, onion and tomatoes. Cover and simmer 30 minutes. Serve with French bread. Serves 6. |
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