BARBECUE HAMBURGER 
1 1/2 lbs. ground beef
1 c. milk
Salt & pepper to taste
3/4 c. uncooked oats
3 tbsp. chopped onions

Roll flour on waxed paper and on hands. As they are very moist, make very thin.

SAUCE:

2 tbsp. Worcestershire sauce
2 c. catsup
5 tbsp. chopped onions
3 tbsp. vinegar
1/2 c. water

Put in saucepan and cook. Let boil for 5 to 10 minutes. Place over patties and bake at 350 degrees for 45 minutes.

 

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