SNICKERS® ICE CREAM DESSERT 
Graham crackers
1/2 gallon vanilla ice cream
8 oz. crunchy peanut butter
1 (12 oz.) Cool Whip
Chocolate garnish

Line pan with graham crackers or make crust of graham crackers. Mix ice cream and peanut butter, spread over graham crackers. Freeze until firm. Spread Cool Whip and garnish with chocolate. Keep in freezer.

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