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2 pkgs. raspberry muffin mix 2 tbsp. sugar 1/2 c. milk 1 c. sour cream (8 oz.) Mix together. Put in 9x9 greased pan. Bake at 350 degrees for 30 minutes. Cool in pan. Cover with glaze. GLAZE: 1/2 c. sugar 1 tbsp. milk Vanilla to taste |
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