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FRUIT SALAD | |
1 (20 oz.) can pineapple chunks 1 (20 oz.) can fruit cocktail 2 sm. cans mandarin oranges 3-4 bananas 1 (12 oz.) Cool Whip Put all canned fruits into strainer. Drain thoroughly. Cut bananas up in large bowl. Add other fruit. Then Cool Whip. Mix well. Chill 20 minutes before serving. Optional: 2-3 apples (chunks) 1 jar cherries or fresh strawberries Cantaloupe chunks Add some food coloring for brightness. If you use cherries, pour some of the juice into salad for extra flavoring. |
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