2 c. flour
2 tsp. baking powder
1 c. chopped nuts
1 tsp. salt
1 c. chopped dates
1 c. maraschino cherries
1 pkg. (6 oz.) chocolate chips
4 eggs, beaten
1 c. sugar

Stir together flour, baking powder and salt. Stir in chocolate chips, nuts, dates and cherries. In small bowl, beat eggs and sugar. Stir into flour mix. Pour into well-greased and floured loaf pan. Bake at 325 degrees for 1 hour and 15 minutes. Cool for 10 minutes and remove from pan. If possible, store well wrapped 1 to 2 days before slicing.