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MEXICAN OKRA | |
1 1/2 lb. lean ground beef 1 sm. onion, diced 1 (16 oz.) can tomatoes 1 tsp. chili powder 3 c. okra, diced Garlic powder to taste Salt to taste Ground black pepper to taste Brown beef and onion in large heavy skillet. Add tomatoes, chili powder, and okra. Add garlic powder, salt and pepper to taste. Simmer until okra is tender. |
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