OLD FASHION EGG CUSTARD 
1 c. sugar
2 1/2 tbsp. flour
1/8 tsp. salt
Dash of nutmeg
3 egg yolks
1 c. milk
2 tbsp. butter, melted
3 egg whites
6 tbsp. sugar
1/4 tsp. cream of tartar
1/ (9") unbaked pie crust

Combine sugar, flour, salt and nutmeg. Beat eggs and add to dry ingredients. Beat well, add milk gradually, then stir in melted butter. Pour in crust and bake at 400 degrees for 10 minutes. Reduce temperature to 325 degrees and bake 25 to 30 minutes. Beat egg whites good. Spread on pie and bake 350 degrees for 15 minutes.

 

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