3 slices bacon, cut up
1 sm. onion, thinly sliced
1 1/2 lbs. spinach
1/4 tsp. salt
1/4 tsp. garlic
Dash of pepper

Cook and stir bacon and onions in skillet until crisp. Add half of the spinach, the salt, pepper and garlic. Cover and cook over medium heat 2 minutes. Add remaining spinach, cover and cook, stirring occasionally, until spinach is tender, 5 to 10 minutes.