1 lb. sausage link (hot or Italian)
8 oz. fresh mushrooms
1 lg. green pepper
1 lb. ziti pasta
8 oz. shredded Mozzarella
2 lg. jars spaghetti sauce

Cook and drain ziti. Mix with 1/3 jar of sauce. Pour into casserole dish. Cover with shredded Mozzarella; set aside. Brown, drain and slice sausage. Add mushrooms and green peppers. Continue to brown. Add remainder of sauce to mixture. Simmer for 15 minutes. Pour mixture over cooked ziti. Cover dish and bake 30-40 minutes at 350 degrees.