Results 1 - 10 of 35 for sweet potato pancake various

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Great for using up leftover ... until smooth. Add potato mixture to flour mixture and ... tablespoons (for each pancake) onto sizzling hot griddle. ... use a thin batter.

Scoop the sweet potatoes out of their shells ... so that the pancakes hold together. Shape them on ... serve at once with sour cream. Serves 6.

Peel and grate potatoes coarsely. Mix with eggs and salt. Fry pancakes. Serve with bacon and lingonberries or cranberry sauce. 4 servings.

TIPS: Pancakes can be made ahead. Reheat ... sugar. Stir in sweet potatoes. In large skillet over ... about 3 tablespoons potato mixture into skillet, forming 3-inch ... 4 serving, 12 pancakes.

Grate sweet potatoes and mix well with other ingredients. Cool by spoonfuls in 1/4 inch hot fat. Turn only once. Serve with applesauce.



Peel potatoes. Coarsely shred and ... over medium high. Drop potato mixture by tablespoon and fry 2-3 minutes on each side; drain on paper towels.

Mix all ingredients except oil. ... want to cook potato and carrots, you can shred ... minutes. For each pancake drop 3 tablespoons sweet potato mixture into hot oil. ... with pork or chicken.

Amounts vary with number of potatoes and desired sweetness. Sweet potatoes baked in a conventional ... sides of each potato. Then cook in microwave ... 2 tablespoons). Squirt pancake syrup over sweet potatoes (approx. ... 5 minutes before serving.

Fantastico! Mix all together by hand and mold into patties. Fry in hot pan preheated with oil.

In a very large bowl ... for biscuits. Store mix in a tightly covered container. For pancakes: Place ingredients in a large bowl and mix well.

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