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POTATO KIBBEE | |
2 lb. potatoes, boiled and mashed 1 tbsp. salt 1/2 tsp. pepper 1/2 tsp. allspice 1/2 c. chopped parsley 1/2 c. chopped mint 1 lg. onion, grated 1 1/2 c. unflavored bread crumbs Paprika 1/2 c. oil Put potatoes and seasoning in large bowl and mix. Knead in bread crumbs. Add mint, parsley, and onion. Knead well. Place in oiled basking dish. Press down well. Cut into squares or diamonds. Sprinkle top with bread crumbs, paprika, and 1/2 cup oil. Bake at 375 degrees for 30 minutes or until brown. |
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