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MOCK SOUR CREAM (LOW FAT) | |
1 c. low fat cottage cheese 2 tbsp. milk 1/4 c. light mayonnaise Lemon juice from 1/2 lemon Pepper 1 tsp. dill weed Blend cottage cheese in blender until smooth. Add milk, mayonnaise, lemon juice, pepper, and dill weed. For fish, add chopped cucumber. |
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