1 (3 oz.) pkg. peach Jello
1 c. hot water
3 c. cold water
1 (6 oz.) frozen lemonade
1 qt. pineapple juice
1 qt. apricot nectar
1 qt. ginger ale

Mix Jello and hot water, stir until dissolved. Add to water, lemonade, pineapple juice, apricot nectar. Stir until lemonade is dissolved. Chill. Add ginger ale just before serving.