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CHICKEN SALAD | |
2 c. diced, cooked chicken 2 c. chopped celery 1 tsp. salt 2 tsp. grated onion 3/4 c. mayonnaise 2 tsp. lemon juice 1/2 c. grated Cracker Barrel cheese 1/2 c. crushed potato chips Combine all ingredients except cheese and potato chips. Turn into a greased casserole and bake at 400 degrees for 10 minutes or until heated through. Combine grated cheese and potato chips. Sprinkle on top. Return to oven and bake 10 minutes longer or until top is browned. |
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