6 lg. Mia Momma shells
1 1/2 to 2 lbs. hamburger
2 pkgs. enchilada sauce mix
16 oz. tomato sauce

Brown hamburger; add chili powder, onion, and 1 cup of sauce. Warm shells and dip into sauce, then put hamburger, cheese, and lettuce on shell. Roll up and place in greased pan. Pour extra sauce over enchiladas. Microwave or bake at 350 degrees for 20 minutes.