2 eggs
1 c. sugar
2 1/2 c. flour
1/4 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. cloves
1/3 c. honey
1/2 c. mixed candied fruit

Combine eggs and sugar; beat until fluffy. Sift together flour, soda, salt, cinnamon and cloves. Add honey; mix well. Blend in candied fruit and the sifted dry ingredients. Chill thoroughly.

Roll out on floured pastry board to 1/4 inch thickness. Cut into 3x1 inch rectangles. Place on greased baking sheets. Bake at 350 degrees for 15 to 20 minutes.