6 pork chops
4 lg. onions
1/3 c. brown sugar
1/4 tsp. salt
1/2 tsp. garlic salt
1/4 tsp. pepper
1 1/3 tbsp. lemon juice
1/3 c. chili sauce

Trim fat. Arrange in dish. Cover with onions. Combine rest. Pour over. Bake at 350 degrees for 1 1/2 hours.