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BUTTERSCOTCH BROWNIES | |
1 c. flour 1 tsp. baking powder 1 tsp. vanilla 1/2 tsp. salt 2 eggs 1 c. chopped nuts Melt together 2/3 cup butter and 1 1/2 cups brown sugar firmly packed. Add above ingredients. Beat well and bake in a 350°F oven for 40 minutes. When cool, cut in squares. |
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