1 c. mayonnaise
1/4 c. chili sauce (may substitute ketchup)
2 hard-cooked eggs, chopped
2 tbsp. chopped green pepper (optional)*
2 tbsp. chopped celery or celery seed*
1 1/2 tbsp. finely chopped onion
1 tsp. paprika
1/2 tsp. salt

Mix and chill.

Makes 2 cups.

*Four tablespoons pickle relish can be used instead of green pepper and celery.