1 sm. jar spaghetti or pizza sauce
4 oz. can sliced mushrooms
3 oz. sliced pepperoni (cut in quarters)
8 oz. shredded Mozzarella cheese
2 c. Bisquick
1/2 c. water or milk

Blend Bisquick and liquids (water or milk) to form dough. Cut in 4 inch circles and press in muffin tin sprayed with no-stick cooking spray. Combine sauce, mushrooms and pepperoni. Spoon into dough cups. Sprinkle with cheese. Bake 15 minutes at 400 degrees.