1 3-oz. pkg. cream cheese
1 c. confectioners sugar
3 tbsp. milk
1/2 c. peanut butter
1 8-oz. container non-dairy whipped topping
1 tsp. vanilla
1 9-inch chocolate wafer crust

Mix all ingredients together until smooth. Pour into the crust and chill until firm. Garnish with crushed peanuts, grated chocolate or crumbs of Reeses peanut butter cups.