1 (#300) can Bushs best purple hull peas
1 (#300) can red kidney beans (Bushs)
1/4 c. sliced green onions
3 dashes pepper sauce
2 c. coarsely chopped cabbage
1/4 c. Italian dressing
1 tbsp. vinegar
1 tbsp. sugar
1/4 tsp. celery seed
Salt and pepper to taste

Drain beans, rinse well with cold water and drain again. Combine with all the rest of ingredients. Mix well. Chill several hours or overnight. Serve as side dish or salad.