CHEESED NOODLE RING 
1 lb. noodles
1 tsp. salt
3 tbsp. butter
2 c. shredded Cheddar cheese
1 1/2 tsp. Worcestershire sauce

Cook noodles, drain, add butter, toss until butter has melted. Pour into greased ring mold, place mold in pan of hot water and bake at 350 degrees for 25 minutes.

Turn onto serving plate; melt cheese and stir in Worcestershire sauce; pour over noodle ring. Serve. 6 servings.

 

Recipe Index