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SERVES - A - BUNCH VEGGIE CASSEROLE | |
1 lg. pkg. frozen mixed vegetables, cooked and drained 1 c. cheddar cheese, diced 1/2 stick butter 1 c. celery, diced 1 c. onion, diced 1 c. mayonnaise Combine all ingredients and place in a 2 quart casserole. Mix together 1 tube Ritz crackers, crushed, and 1/2 stick melted butter and sprinkle on top. Bake at 350 degrees for 30 minutes. |
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