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ORANGE SODA POUND CAKE | |
2 3/4 c. sugar 1 c. Crisco 1/2 stick butter 1 c. orange crush (drink) 5 eggs 1/2 tsp. salt 3 c. cake flour 1 tsp. vanilla flavoring 1 tsp. orange flavoring Cream together butter, Crisco and sugar. Add eggs one at a time beating well after each. Cream until light and fluffy. Sift dry ingredients together. Add alternately with Orange Crush. Add flavorings. Pour in tube pan. Bake at 325 degrees for 1 hour 10 minutes. TOPPING: 1 c. powdered sugar 3 oz. cream cheese, softened 1/2 tsp. vanilla flavoring 1/2 tsp. orange flavoring Double recipe if you like thick icing. Mix well and spread over cake. |
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