CHOCOLATE COCONUT DROPS 
2/3 c. sweetened condensed milk
1 sq. unsweetened chocolate
1/8 tsp. salt
1 1/2 c. coconut
1/2 tsp. vanilla
1/2 c. chopped nuts

Put milk, chocolate and salt in top of double boiler. Cook until thick. Remove from heat and stir in coconut, vanilla and nuts. Drop on well greased cookie sheet and top with maraschino cherries. Bake at 350 degrees for 10-12 minutes. IMPORTANT: Remove from cookie sheet immediately.

 

Recipe Index