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BANANA PUDDING | |
1 can Eagle Brand milk 1 1/2 c. cold water 1 (3 1/2 oz.) pkg. instant vanilla pudding 2 c. (1 pt.) whipping cream, whipped 3 c. vanilla wafers 3 med. bananas, sliced & dipped in lemon juice In large mixing bowl, combine milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipping cream. In bowl (2 1/2 quart) layer pudding, wafers, and bananas. Chill thoroughly. Refrigerate. |
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