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APPLE BLOSSOM CAKE | |
3 c. flour 1 tsp. salt 3/4 tsp. allspice 3/4 tsp. cinnamon 3/4 tsp. nutmeg 1 1/2 tsp. baking soda 2 c. sugar 2 eggs 1 1/2 c. oil 1 (20 oz.) can sliced pie apples (not pie filling) 1 tsp. vanilla 1 c. chopped pecans Sift flour, salt, spices and soda together. Blend well the sugar, eggs, oil and dry ingredients. Add apples, vanilla and pecans. Mix well. Bake in a greased tube pan at 325 degrees for 1 1/2 hours. Yield: 12 servings. |
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