2 eggs
2/3 c. milk
2 tsp. salt
1/4 tsp. pepper
3 slices bread
1 onion, chopped
1/2 c. shredded carrot
1 c. shredded cheese
1 1/2 lb. ground beef
1/4 c. brown sugar
1/4 c. ketchup
1 tbsp. mustard

Break eggs into large bowl. Beat lightly with fork. Add milk and crumbled bread, beat until bread disintegrates. Add onions, carrots, cheese and beef mixing well. Pack into 9 x 5 inch loaf pan. Combine brown sugar, ketchup, and mustard and spread over loaf. Bake at 350 degrees for 1 hour. Let stand for 10 minutes before slicing.