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CUSTARD PIE | |
2 c. milk 1/2 c. Bisquick 3/4 c. sugar 4 eggs 1 tsp. vanilla 4 tbsp. melted butter Blend all ingredients into blender together until smooth. Pour into 9 inch pie dish. Sprinkle with nutmeg or cinnamon. Bake at 350 degrees for 40 minutes. |
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