1/2 c. sugar
1 c. water
1/2 c. lemon juice
2 tsp. celery salt
1/2 tsp. white pepper
1/2 c. vinegar
2 c. salad oil
1 c. ketchup
1 lg. grated onion

Boil sugar and water 10 minutes. Add lemon juice and boil 5 minutes longer. Cool. Mix together salt, pepper, and vinegar. Add oil, ketchup, onion, and cold syrup. Beat until thick. Stir well before using. Makes about 1 quart.