1 c. sugar
1 c. white corn syrup
2 tsp. vanilla
1 (1 lb. 2 oz.) jar crunchy peanut butter
6 c. corn flakes

Bring sugar and corn syrup to a boil. Remove from heat and add butter, vanilla and peanut butter. Stir to dissolve and pour over corn flakes. Mix and drop onto waxed paper. Makes about 4 dozen.