Quaker Oats Applesauce Oatmeal Muffins - Recipe

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QUAKER OATS APPLESAUCE OATMEAL MUFFINS
1 1/2 c. oats, uncooked, old fashioned 1 1/4 c. flour 3/4 tsp. cinnamon 1 tsp. baking powder 3/4 tsp. baking soda 1 c. unsweetened applesauce 1/2 c. milk 1/2 c. packed brown sugar 1 egg 3 tbsp. oil Heat oven to 400 degrees. Combine all dry ingredients. Add remainder - mix just until dry ingredients are moistened. Fill muffin cups almost full. Bake 20-22 minutes or until golden brown. Serve warm. (Grease bottom of muffin tins or use paper muffin cups.)

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Quaker Oats Applesauce Oatmeal Muffins

· Oct 23 · #81782

Jennie (Ohio) says:

These muffins turned out wonderfully. They have just the right level of sweetness and are really filling. And only 3 Weight Watchers points! Great recipe!!

· Sep 7 · #108607

Jonathan (Ontario) says:

I've been making these muffins for years, and after much trial and error, I've found that its much better with the following adjustments:

Increase cinnamon to 1 tsp.
Add 1/2 tsp. salt to dry mix
Increase applesauce to 1 1/2 cups
Fold in half a peeled, chopped granny smith apple after. Icing the wet and dry.

I haven't found a better apple cinnamon muffin recipe.

· Feb 19 · #121541

Lori (Ontario) says:

They're just ok., very dry and lack flavour. I wouldn't make these again.

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