2 lbs. hamburger meat
1/4 onion, chopped
Salt and pepper to taste
1 can tomato soup, undiluted
Little brown sugar
1 can cream of of chicken soup, undiluted
1 pkg. (16 oz.) egg noodles
1 pkg. (8 oz.) processed cheese

Brown hamburger with salt, pepper brown sugar and onion. Add tomato soup cook egg noodles; drain. Add cream of chicken soup. Layer hamburger mixture and noodle mixture in casserole dish with processed cheese between layers and on top. Bake at 350 degrees for 1/2 hour.