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LAYERED SALAD | |
1 head lettuce 1 c. chopped celery 4 eggs, cooked 1 (10 oz.) frozen peas, uncooked 1/2 c. green pepper, chopped 8 slices bacon, fried & crumbled 1 can crab or shrimp 2 c. mayonnaise 2 tbsp. sugar 1/2 c. Cheddar cheese Dash paprika Tear lettuce in bite-size pieces and put in a 9 x 13 inch glass dish. Layer the rest of ingredients on top. Take mayonnaise with sugar and mix; spread on top. Put grated cheese on top of that. |
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